FRANCESCO MACRI, HEAD CHEF OF ALLEY CATS
Tell us about Alley Cats.
Alley Cats is a new unique concept, which is inspired by Italian American flavours. I am Sicilian and I love how the traditional Italian cuisine developed in America since the Sicilians emigrated to the US at the start of the 20th Century. Alley Cats is all about the atmosphere – loud music, fun and friendly service and incredible food!
You’ve just opened - why pick this area for your restaurant, and what drew you to the area for the expansion of Alley Cats?
We want Alley Cats to be a part of the neighbourhood – getting to know the people who live and work in the area – and Chelsea is the ideal location with lots of residents and a great family vibe, too. Everyone is welcome at Alley Cats. We were drawn to Chelsea because it’s a beautiful buzzy location with so much going on.
What sort of customers do you cater for?
Curious foodies who are hunting for flavour! Most of our customers are trendy Londoners looking to have a fun time sharing great food with friends.
What’s your favourite dish on the menu?
Actually, my favourite dishes are personalised options. I love our menu, because you can customise each dish depending on your mood and personality! I choose the Vodka Sauce pizza and add pepperoni, sausage and spicy red onions.
What do you like about the new location?
My favourite thing is that everybody has a dog! I love connecting with the people in the area and everyone has been so friendly and welcoming to us – we’ve already made some really great connections and friends. As I’m predominantly back of house, it’s such a joy for me to engage with customers and there are so many locals who are really interested in food and want to experience the best flavours. Chelsea is a very family friendly area and it’s great to meet the little ones, too.